Vanilla Cold Brew with Cream

Vanilla Cold Brew with Cream

wendys cold brew with cream

Description

The Vanilla Cold Brew with Cream is smooth, rich, and refreshingly sweet. It starts with Wendy’s bold, slow steeped cold brew coffee. Silky vanilla syrup adds a touch of sweetness. Fresh cream swirls in for a smooth, creamy finish. Served ice cold, it’s the perfect balance of bold coffee flavor and sweet vanilla indulgence.

Nutrition Information


Calories

120

Fat

4g

Carbs

17g

Protein

1g

Sugar

15mg

Ingredients


Vanilla Syrup

Half and Half Cream
Cold Brew Iced Coffee
Milk

Contains: Milk

Why Choose Vanilla Cold Brew with Cream?

  • Smooth & Refreshing: Combines slow-steeped cold brew with creamy richness for a perfectly chilled coffee experience.
  • Delicately Sweet: Silky vanilla syrup adds just the right touch of sweetness without overpowering the coffee.
  • Balanced Flavor: Rich coffee notes meet mellow cream and vanilla for a harmonious taste.
  • Customizable: Can be adjusted for sweetness, creaminess, or extra flavor shots to suit your preference.
  • Anytime Enjoyment: Ideal as a morning pick-me-up or an afternoon treat.

Caramel Cold Brew with Cream vs Vanilla Cold Brew with Cream vs Caramel Cold Foam

Here’s a detailed comparison between Caramel Cold Brew with Cream , Vanilla Cold Brew with Cream and Caramel Cold Foam:

Features

Caramel Cold Brew with Cream

Vanilla Cold Brew with Cream

Caramel Cold Foam

Base

Slow-steeped cold brew coffee

Cold brew coffee with smooth vanilla flavor, topped with rich cream

Light, airy cold foam infused with sweet caramel

Roast

Medium roast (smooth, balanced flavor)

Medium roast 100% Arabica beans

N/A – topping or standalone foam drink

Temperature

Iced / Cold

Served cold over ice

Served cold over beverages or as a chilled foam drink

Flavor Profile

Slow-steeped cold brew coffee

Smooth, bold coffee with sweet vanilla and creamy finish

Sweet caramel with a creamy, airy texture

Calories

180–200

Moderate, varies with cream and sweetener

Moderate to high depending on serving size

Cold brew is brewed slowly in cold water for a smoother, less acidic flavor, and the addition of cream and caramel makes it richer and sweeter than standard iced coffee.

Typically made with a medium roast coffee for a smooth, balanced taste that complements the caramel..

It’s always served cold over ice.

No, it’s blended with cream inside the drink, not topped with foam. You can request extra toppings if available.

It has a medium-high sweetness from the caramel syrup, but you can adjust it by asking for more or less syrup.

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